Wild turkey soup

Message Topic Search Topic Options Post Reply Create New Topic Printable Version Translate Topic

   Normally I don't like to shear secret recipes but!! Too good not to.
The problem with hunting turkeys is once and a wail you screw up and get one then what? There not like a ruff grouse there 15 pounds of ruff grouse YUK!!!
 We have had them smoked and they come out very good, we hate them backed or fried. SO we tried making soup. It was great. 
 We took off the breast meat ( the only part you can eat ) and put it in the pot and browned it fast and hot then put the back ( bones) and breast in 2 quarts water a medium sweet potato and a small acorn squash both peeled and cubed. Chop a large onion, and two cloves fresh garlic and some celery. Boil it till the sweet potato and squash mush up and breast brakes up easily.Get rid of the bones. Separately cook some egg noodles . Put a helping of noodles in the bottom of your bowl and ladle the soup over them. It makes a semi thick , sweetish, soup that will stick to your bones. If you like pepper grind a bunch in to your bowl before you eat it. 

Author	Message Topic Search Topic Options Post Reply Create New Topic Printable Version Translate Topic
d4570 Members Profile Send Private Message Find Members Posts Add to Buddy List .416 Rigby Joined: 27 January 2004 Location: United States Status: Offline Points: 9961	Post Options Post Reply Quote d4570 Report Post Thanks(0) Quote Reply Topic: Wild turkey soup Posted: 20 September 2011 at 08:15
	Normally I don't like to shear secret recipes but!! Too good not to. The problem with hunting turkeys is once and a wail you screw up and get one then what? There not like a ruff grouse there 15 pounds of ruff grouse YUK!!! We have had them smoked and they come out very good, we hate them backed or fried. SO we tried making soup. It was great. We took off the breast meat ( the only part you can eat ) and put it in the pot and browned it fast and hot then put the back ( bones) and breast in 2 quarts water a medium sweet potato and a small acorn squash both peeled and cubed. Chop a large onion, and two cloves fresh garlic and some celery. Boil it till the sweet potato and squash mush up and breast brakes up easily.Get rid of the bones. Separately cook some egg noodles . Put a helping of noodles in the bottom of your bowl and ladle the soup over them. It makes a semi thick , sweetish, soup that will stick to your bones. If you like pepper grind a bunch in to your bowl before you eat it.
	Remember: Four boxes keep us free ,the soap box, the ballot box, the jury box, AND the cartridge box