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Lobster Tails Steamed in Beer

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Tikkabuck View Drop Down
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**Robert E. Lee IV **

Joined: 10 June 2003
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    Posted: 12 March 2010 at 08:40

 Simple and good guys.

Ingredients

  • 2 whole lobster tail
  • 1/2 (12 fluid ounce) can beer I use Yengling Black and Tan
  • 1 Tablespoon crushed garlic

Directions

  1. In a medium saucepan, over medium to high heat, bring the beer to a boil.
  2. If lobster tails are still in the shell, split the shell lenghtwise first.
  3. Place a steamer basket on top of the saucepan. place thawed lobster tails in basket and cover. Reduce heat and simmer for 8 minutes.
God,Mother,Country,and Hot Rods. Done with political crap.LOL
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chikee View Drop Down
.375 Holland & Holland Magnum
.375 Holland & Holland Magnum
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Post Options Post Options   Thanks (0) Thanks(0)   Quote chikee Quote  Post ReplyReply Direct Link To This Post Posted: 30 March 2010 at 16:02
got two in the freezer.  I just might try that!
-Chikee
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RobertMT View Drop Down
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Post Options Post Options   Thanks (0) Thanks(0)   Quote RobertMT Quote  Post ReplyReply Direct Link To This Post Posted: 31 March 2010 at 10:42
I cook shrimp in beer, garlic & red pepper.  About two minutes in boiling beer bath does it for them.
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chikee View Drop Down
.375 Holland & Holland Magnum
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Joined: 12 June 2003
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Post Options Post Options   Thanks (0) Thanks(0)   Quote chikee Quote  Post ReplyReply Direct Link To This Post Posted: 31 March 2010 at 22:43
yum!
-Chikee
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